$1 beef tacos and $2 Cuervo shots at the Riverwood in Lakewood every Wednesday, what a deal!
Finally every tomato I pick up is perfect. I’m eating the little cherry ones like grapes they are so tasty.
The classic reuben might be the most perfect sandwich every created.
Frank Bruni is now ‘former’ NY Times restaurant critique.
The Bristol in Chicago looks like a very interesting place.
Thin mint Blizzard is available at Dairy Queen, and it sure is good.
Linden Tavern is a 25 year old restaurant that we just discovered, and I’m glad we did. Pot roast, perogie, and perch…you can’t go wrong.
Salmon Dave’s Happy Hour is a good one. King Crab Potstickers blew us away. Chilled shrimp cocktail was also very good.
Nature’s Bin in Lakewood has seems to have an increased selection of local produce that is labeled with a farms name and location. I had some small Italian plums and local grapes that were surprisingly very good.
I’m contemplating ending my subscription to Art Culinaire. It seems so distant from the cooking I do on a daily basis. Then again, it’s nice to dream.
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2 comments:
There's a place here that serves free tacos at happy hour. I went in there had a Corona and three tacos. $3.00.
Free??? I dunno. I remember my mom saying, "If a deal sounds too good to be true then it most likely is." Meaning what you might not pay for in dollars, your gut might pay for later.
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