Since 1957 Budweiser has been the world's best selling beer in terms of both units sold and profitability. Kirin Lager from
Japan is the second best selling in terms of units sold. Interestingly,
InBev (the conglomerate who owns Anheuser-Busch) has a 50% stake in Kirin
brewing. There's a huge market for Budweiser overseas because it actually
does have exceptionally high quality control standards. Can anyone remember the last
time they ordered a Budweiser and something was floating in the bottle (yeast
or otherwise)? Or the last time you got one that was skunked?....um, no!
wow, it’s true.
Westvleteren
12 by Westvleteren Abdij St. Sixtus (Belgian Quadrupel) is rated best beer in
the world by ‘ratebeer’. Goose Island
Rare Bourbon County Stout is the highest rated domestic beer at number 3. The Westvleteren 12 will cost you $40 for 1/3 of a liter. The Goose Island only slightly better at $20 per 12 ounce bottle.
According
to the French Culinary Institute the most popular pizza topping in the world is pepperoni. Upon looking at more than one list I find
this true with mushrooms being the most popular non-meat item, and an estimated
70% of the worlds mushroom pizza have canned mushrooms on them.
Domino’s has
more outlets per capita in Iceland than any other country. On that note it seems like Dominos, Pizza Hut
and Papa John’s rule the international pizza market with stores on every
continent (except Antarctica). In 2009
36 Billion $ worth of pizza was sold in the United States.
Does this
mean that thru marketing it is possible to lower consumer expectations of quality
simply by consistently providing low quality product? I think most ppl would agree a canned
mushroom and sip of Bud aren’t very high quality products, but they sell at or
near the top trumping many other more high quality products? Food (and drink) for thought.
Number and facts were found on Wikipedia and ratebeer.com.
No comments:
Post a Comment