Organics Evolving?

On Friday, November 18, 2011, 90 pounds of tomatoes were harvested from the Victoria's Vegetables greenhouses. This may be the longest tomato growing season ever recorded in Central Oregon.

I found this piece in the New York Times by Elisabeth Rosenthal to be quite interesting.  I am not sure I agree that lumping the two terms Organic and Sustainability together is very fair.  To me they are seperate ideals but are so easily connected in a wholesome food system.  It is refreshing to see information about this topic so consumers aren't blindly flocking thru the snow to their closest mega-grocery and assuming everything is peachy between them and mother nature because their little plastic clamshell of tomatoes is labeled organic.  Good luck on your search for organics!