Saturday, March 31, 2007

Weekly Specials

Soup: Brocolli Bisque with Carr Valley Aged Chedder, and Braised Bacon





App: Swiss Chard Ravioli, Truffle-Tomato Vinagraitte, Chef's Garden Fresh Hops Sprouts










Entree: Herb crusted Alaskan Halibut over a ragout of Artichoke, Cipollini Onions, and Rock Shrimp, Smoked Paprika Beurre Blanc
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