A View From The Kitchen
The trials and tribulations of a simple man working in a kitchen
Friday, April 06, 2007
Soup: Seafood Chowder; Scallops, Shrimp, Squid, and Grouper in a Lobster-Saffron broth.
App: Crispy Veal Sweetbreads, Artichoke Puree, Smoked Walnut Pesto, Kumquat Marmalade
Entree: Sautee Rainbow Trout, Chick-pea Fritter, Garlic-White Bean Puree, Pickled Spring Vegetables.
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